Ingredients

  • Generous handful of fresh mint leaves
  • Boiling water
  • Method

Place the mint in a teapot with the boiling water and let steep for 5 minutes before serving in teacups or glasses. For an extra kick you can add a pinch of fresh grated ginger.

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http://www.taste.com.au/news+features/articles/3921/how+to+grow+an+indoor+herb+garden

SOOTHINGMINTTISANE